Sep
6
Cirro Wine Labels
Filed Under Wine Label Design, Wine Labels | Leave a Comment


Cirro are the highest of all clouds formed by ice crystals with thin wisp like feather trails – and Viscosity’s latest range of wine. From the purest of water sources 25,000ft above New Zealand’s Marlborough Sounds coastline the story begins, only to leave you somewhere much much higher by the end.
Design by Tass Gyenes | Source :: Lovely Package
Sep
5
Tierra : Earth
Filed Under Wine Packaging Design | Leave a Comment


This bottle was designed to honor Agapito Rico, an important figure in the DO of Jumilla Spain. He was a pioneer in achieving quality wines in this region. The grape that is grown in this land is the Monastrell, a strong flavored grape suitable for arid areas. Agapito is an expert in cultivating wine and the purity expressed by the bottle echoes his quality as a wine maker.
Designed by Eduardo del Fraile | Source :: Lovely Package
Sep
4
Navarro Correas
Filed Under Wine Packaging Design | Leave a Comment

Design by la cocina | Source :: Packaging World
Sep
3






&Co represents simplicity – of purpose, provenance and production. The winery produces a single exceptional estate wine each season. To emphasize this we've pared the identity back to a black and white palette. We've made a feature of the type, letting it 'speak' to the customer.
&Co breaks convention with more traditional looking wine brands, topped off with the uniquely cool closure of a crown seal, we're not at all upset that once opened we have to drink the whole bottle.
By Salih Küçükaga | Source :: Packaging World | Design :: Inhouse
Sep
2
Sonoma Wine Country Weekend
Filed Under Wine Travel | Leave a Comment

This weekend brings wine and food fans to Sonoma for the Sonoma Wine Country Weekend running September 3-5, 2010. The centerpiece of the weekend is the famous Sonoma Valley Wine Auction on September 5 at Cline Cellars which features a variety of tempting auction lots. Some of this year's lots include the Francis Ford Coppola Live Lot which offers trips to Italy and Belize, a Coppola film library and signed wine bottles; the St. Francis Vineyard and Winery - Sex and the City package which offers a private dinner with an unnamed "Sex and the City" star at St. Francis Winery & Vineyards, a stay in San Francisco and five cases and four magnums of St. Francis wine; chef camp with tutorials from top Sonoma chefs; as well as plenty of wine lots including "Magnum Force" a collection of prized magnums from Sonoma County vintners.
This year's auction has a California beach party theme with the tagline "Endless Sonoma." In the spirit of the theme the growers and vintners will introduce the lots wearing surfer-style costumes. Hubert Keller of Fleur de Lys in San Francisco and winner of "Top Chef Masters" will team up with Kendall-Jackson executive chef Justin Wangler to present the first course of the auction's meal (an oxtail, fingerling potato and truffle 'cappuccino,') and other regional chefs will prepare the rest of the menu. The menu will include Sonoma-sourced specialties like curried Gravenstein apple miniature grilled cheese sandwiches; eggplant caponata; steak Florentine; pomegranate and herb grill lamb loin; artisan cheeses, breads and more.
A partnership between Sonoma Valley Vintners & Growers Foundation and Sonoma County Vintners, Sonoma Wine Country Weekend is the area's largest wine and food fundraiser, having jointly donated more than $10 million to local charities that support students, children, farm workers and people in need. Friday winemakers lunches are $85 a person, Friday specialty dinners are $175 and Friday winemaker dinners are $160. On Saturday, the Taste of Sonoma event is $150, the Grand Reserve tasting is $195, the Honorary Chair Dinner: St. Francis Winery is $175 and the Saturday winemaker dinners are $160 each. Tickets for the Sunday auction are $500, half of that is tax deductible.
By Deidre Woollard | Source :: www.luxist.com

